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2021-2022 Catalog/Student Handbook
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Courses
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/Institutions/Delaware-Technical-Community-College/json/catalogs.json
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FSY-Food Safety
FSY 100
Introduction to Food Science
FSY 110
Food Safety & Sanitation
FSY 120
Technology of Food Processing
FSY 205
Principles of HACCP
FSY 210
Food Safety and Defense
FSY 220
Food Chemistry
FSY 225
Microbiology of Foods
FSY 290
Food Science and Safety Internship
FSY 291
Food Science & Safety Seminar